A cheese platter is always a crowd-pleaser, perfect for any event from festive holiday gatherings to laid-back weeknight socials. But this isn’t your ordinary cheese—it’s a Marinated Cheese Plate! Despite its gourmet flair and incredible flavor, it’s surprisingly easy to make. If you want a dish that leaves a lasting impression, this is the one.
Ingredients (in table format)
Ingredient Amount
Olive oil 3/4 cup
White wine vinegar 1/2 cup
Roasted red peppers, drained and chopped 8 oz
Green onions, diced 3
Garlic, minced 3 cloves
Sugar 1 teaspoon
Dried oregano 3/4 teaspoon
Sea salt 1/2 teaspoon
Black pepper 1 teaspoon
Cream cheese, chilled 2 (8 oz) packages
Mozzarella 2 (8 oz) blocks
Cheddar cheese 1 (8 oz) block
Preparation Steps
OUTBACK STEAKHOUSE WALKABOUT ONION SOUP
Layered Chicken Soup
Sweet Lady Feeds Local Kids for Free – When a Neighbor Tried to Kick Her Out, the Unbelievable Happened
12 Effective Ways to Remove Fog from Your Car Windshield
Smooth and Soft: Heal Cracked Heels with Toothpaste in Just 3 Days
This is our third time making this dessert this week. It’s ridiculously good!
Ginger-Garlic Immunity Elixir with Lemon and Honey: Nature’s Health Remedy
Why You Should Never Throw Away Onion Peels Again: Hidden Health and Household Benefits
So erkennen Sie frühe Anzeichen und Symptome eines Schlaganfalls
