A cheese platter is always a crowd-pleaser, perfect for any event from festive holiday gatherings to laid-back weeknight socials. But this isn’t your ordinary cheese—it’s a Marinated Cheese Plate! Despite its gourmet flair and incredible flavor, it’s surprisingly easy to make. If you want a dish that leaves a lasting impression, this is the one.
Ingredients (in table format)
Ingredient Amount
Olive oil 3/4 cup
White wine vinegar 1/2 cup
Roasted red peppers, drained and chopped 8 oz
Green onions, diced 3
Garlic, minced 3 cloves
Sugar 1 teaspoon
Dried oregano 3/4 teaspoon
Sea salt 1/2 teaspoon
Black pepper 1 teaspoon
Cream cheese, chilled 2 (8 oz) packages
Mozzarella 2 (8 oz) blocks
Cheddar cheese 1 (8 oz) block
Preparation Steps
How To Make Grilled Cheesy Buffalo Chicken
Healthy Vegetable Soup with Homemade Croutons
How to Permanently Rid Your Home of Fleas, Ants, and Cockroaches
Why is There a Notch in a Cake Fork?
‘You’re in Danger,’ Police Officer Told Me When I Woke Up in the Hospital with No Memory — Story of the Day
Incredibly delightful! My hubby couldn’t stop kissing me after tasting these!
Today is National Tapioca Pudding Day (of course
SYMPTOMS OF SHINGLES, WHAT IT IS AND WHY IT APPEARS
Choco Overload Freeze – Ooh, A Sublime Dive into Pure Chocolate Euphoria!
