If you’re looking for a quick, healthy, and delicious breakfast or snack, these Mediterranean Egg Muffins are the answer! Packed with sun-dried tomatoes, Kalamata olives, spinach, and creamy goat cheese, these muffins are bursting with Mediterranean flavors. Perfect for meal prep or on-the-go mornings, they’re easy to make and incredibly satisfying. Let’s dive into the recipe!
Why You’ll Love This Recipe
Healthy and Nutritious: Packed with protein and veggies for a balanced meal.
Quick and Easy: Ready in under 30 minutes with minimal prep.
Perfect for Meal Prep: Make ahead and enjoy all week long.
Customizable: Swap ingredients to suit your taste or dietary needs.
Ingredients
Here’s what you’ll need to make these flavorful egg muffins:
(Makes 12 muffins, serves 6)
Continued on next page
Grandma’s Delicious Purslane Recipe: Better Than Meat!
The Ultimate Natural Powerhouse!
Amish Onion Fritters
Saying Goodbye to Age Spots: How Baking Soda Paste Became My Secret Weapon
Do You Have a Needle and a Walnut? My Grandmother Told Me This Secret! EASY & DELICIOUS! 🌰🪡✨
My guests can’t get enough of this dish—it vanishes in minutes!
Baseboard Ants, Worry: Bad Sign | How to Get Rid of Them
Baked Spaghetti with Minced Meat and Cheese
The Ultimate Residue-Free Floor Cleaner Recipe