Ingredients:
For the Crust:
1½ cups graham cracker crumbs (about 10–12 sheets, crushed)
3 tablespoons granulated sugar
6 tablespoons unsalted butter, melted
For the Filling:
2 cups heavy cream (divided into 1 cup and 1 cup)
1 package (3.4 oz) instant vanilla pudding mix
1 teaspoon vanilla extract
1 cup whole milk
3–4 medium ripe bananas, sliced into thin rounds
For Topping:
¼ cup powdered sugar
1 teaspoon vanilla extract
Fresh banana slices (optional, for garnish)
Shredded coconut, chocolate shavings, or crushed graham crackers (optional, for decoration)
You my also like:
Baked Leche Flan
CAJUN SHRIMP AND STEAK ALFREDO PASTA
rack Proof: New York Style Cheesecake
EAT VEGETABLE BEEF SOUP
PREPARATION:
CONTINUE READING NEXT PAGE
Bacon Brussels Sprouts Gratin
A Healthful Surprise: The Benefits of Banana and Walnuts, Only Two Ingredients Away
What Happens to Your Body When You Eat 2 Cloves Every Day
Nature’s Trio: Garlic, Honey, and Cloves
How to make delicious and light spinach pancakes: an easy and healthy recipe
SHE PUTS A WET TOWEL ON THE WINDOW EVERY NIGHT, AFTER READING THIS YOU WILL DO THE SAME
Why Housewives Spray Vinegar on Doorknobs Before Bed
FINDING PEACE: A SONG TO HELP YOU HEAL FROM THE LOSS OF A LOVED ONE
Chinese secret to tenderizing meat! Even the toughest beef becomes tender in 5 minutes
