Mixed Fruit and Milk Delight A Refreshing and Creamy Dessert

Introduction

Mixed Fruit and Milk Delight is a luscious, creamy dessert that combines the goodness of fresh fruits with the richness of milk and cream. This easy-to-make recipe is perfect for family gatherings, potlucks, or even as a quick treat after dinner. It’s light, nutritious, and endlessly customizable, making it a favorite for all ages!

Ingredients

2 cups mixed fresh fruits, chopped (e.g., apples, bananas, grapes, mangoes, strawberries, or pineapples)
2 cups milk
1/2 cup condensed milk (adjust to taste)
1/2 cup heavy cream or whipped cream
1 teaspoon vanilla extract
2 tablespoons sugar (optional, based on fruit sweetness)
1/4 cup chopped nuts (almonds, cashews, or pistachios) for garnish
1/4 cup raisins (optional)

Preparation Tips

Choose Fresh Fruits: Use a mix of firm and soft fruits for a variety of textures. Avoid watery fruits like watermelon, as they may dilute the dessert.
Adjust Sweetness: The condensed milk adds sweetness, so adjust the sugar based on your taste and the natural sweetness of the fruits.
Chill Before Serving: This dessert tastes best when served chilled, as the flavors meld together beautifully.