Take a delicious trip down memory lane with Mom’s cherished cornbread recipe. Handed down through generations and perfected in a bustling household of 16 brothers and sisters, this classic cornbread with a bacon twist is a comforting reminder of family traditions.
Ingredients:
- 2 cups cornmeal (yellow)
- 3 tablespoons flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 egg, slightly beaten
- 2 cups buttermilk
- 4-6 slices of bacon (quantity depends on skillet size)
Instructions:
Philly Cheesesteak Sloppy Joes
The Benefits of Castor Oil for Eye Health
How To Make Cabbage and Zucchini
A Healthful Surprise: The Benefits of Banana and Walnuts, Only Two Ingredients Away
Title: Collagen Stimulation! Even if You’re 70, Put This on Your Wrinkles and They Won’t Be There!
Doctor reveals clear sign in your fingernails that could tell you how long you have left to live
24 Ingenious Uses for Dryer Sheets That Go Beyond the Laundry Room
Pᴜbliᴄ Driпkiпg Habits
Fatty liver disease: causes, symptoms, treatment and home remedies
