Introduction
If you love the bold flavors of a juicy BBQ bacon cheeseburger, but want a lighter, low-carb twist, these Stuffed Peppers are a must-try! Packed with seasoned ground beef, crispy bacon, melty cheese, and smoky BBQ sauce, all nestled inside a tender bell pepper, this dish is hearty, satisfying, and easy to make. Perfect for weeknight dinners or backyard BBQ-inspired meals, these stuffed peppers will quickly become a favorite in your household!
Ingredients:
4 large bell peppers (red, green, or yellow)
1 lb ground beef
½ cup cooked bacon, crumbled 🥓
½ cup BBQ sauce
½ cup shredded cheddar cheese 🧀
1 cup mushrooms, finely chopped 🍄
½ cup diced onion
2 cloves garlic, minced
½ teaspoon salt
¼ teaspoon black pepper
½ teaspoon smoked paprika (optional, for extra smoky flavor)
½ cup shredded mozzarella cheese (for topping)
1 tablespoon olive oil
Instructions:
CONTINUE READING NEXT PAGE
SLOW COOKER SALISBURY STEAK
Grandmother’s Buttermilk Cornbread
Stunning! Created this dish for a gathering, and it vanished in minutes!
Whenever I whip this up, my kitchen smells heavenly
The Extraordinary Benefits of Throwing a Garlic Clove in the Toilet Before Bed
Tacos with Potatoes and Green Peppers
Easy creamy dessert: just beat it in the blender
Herb and Lemon Glazed Roasted Chicken
Unlocking the Power of Celery: A Supercharged Recipe for Liver Health
