Last week I invited 3 friends over for dinner.
Of course, I made a lovely salad with my homemade vinaigrette.
At the end of the evening, all three of them praised my vinaigrette.
So, I thought it was high time I shared my homemade vinaigrette recipe with you!
And if you’re like me, your calorie counter explodes every time you have a big meal with friends 🙂
With this delicious vinaigrette, you’ll be able to gorge on delicious salads between all those big, calorie-filled meals.
I’ve been making my own salad dressings for years. And this recipe is my favorite.
I’ve been making it every week for 7 years. I use a jam jar to store it.
My husband gave me the idea to make my own salad dressing. He and my friends think it’s much better than store-bought salad dressings.
This recipe is by far our favorite, and it’s super easy to make! I hope you’ll try it too 🙂
3 tips for making a successful homemade vinaigrette:
I try to sneak this into everything I eat!
The vitamin that protects us from heart diseases diabetes osteoporosis and helps us lose weight.
Zucchini and Greek Yogurt Pancakes
Wenn Sie jeden Tag Eier essen, passiert das mit Ihrem Körper
2 masks to eliminate wrinkles between the eyebrows
Why You Should Never Put Your Crockpot on the Stovetop
