Ingredients Required:
- Biscuits: 500g (17 oz), thin and crisp, broken into medium-sized pieces
- Sugar: 120g (1 cup)
- Cocoa Powder: 60g (1/2 cup)
- Vanilla Sugar: 10g (1 packet)
- Milk: 250ml (1 cup), at room temperature
- Butter: 150g (2/3 cup), plus extra for brushing
- Peanuts: 220g total (120g + 100g), ground, about 1 cup
- Extra butter or oil: For spreading
Preparation:
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