This refreshing dessert is perfect for summer gatherings.
Ingredients:
For the Crust:
2 cups crushed graham crackers
1/4 cup melted butter
For the Filling:
1 (3 oz.) package orange gelatin
1 cup boiling water
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container frozen whipped topping, thawed
1/4 cup orange juice
1 tablespoon grated orange zest
Instructions:
Grandma’s Culinary Mastery Potato Soup
Grandma’s quark muffins with vanilla pudding
Natural Bomb for Cleansing the Liver and Blood Vessels: Kale and Lemon
Homemade Strawberries and Pineapple Candy
Slow Cooker White Chocolate Easter Candy
The Big Mistake Everyone Makes When They Touch This Button in Their Car Are you unknowingly ruining your car?
Old-Fashioned Chocolate Pie
Creamy Chicken and Mushroom Bake
Why should you take a magnesium treatment in autumn?
