Here’s the recipe for fantastic Garlic Flatbreads that you can make in just 10 minutes:
Ingredients:
For Flatbreads:
- 350g Flour
- 1 Teaspoon Baking Powder
- A pinch of Salt
- 60ml Oil
- 120ml Water For Brushing:
- Pressed Garlic (adjust quantity to taste)
- A little Oil
- Herbs to taste (such as parsley, cilantro, or rosemary)
Preparation:
Please… Continue reading preparation & serving suggestions on the next page
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