This Old Fashioned Goulash is a hearty, one-pot dish full of rich tomato flavors, tender pasta, and savory ground beef or turkey. It’s the perfect comfort food that’s easy to prepare and feeds a crowd. This dish has been a family favorite for generations, and it’s guaranteed to bring nostalgic warmth to your table.
Ingredients
For the Goulash:
2 lbs ground beef or turkey: Adds hearty protein.
3 teaspoons minced garlic: For a savory, aromatic base.
1 large yellow onion, diced: Adds sweetness and depth.
2 ½ cups water: Helps cook the pasta and create a saucy consistency.
½ cup beef broth: Enhances the richness of the flavor.
⅓ cup olive oil: Adds a touch of richness and prevents sticking.
2 (15-ounce) cans tomato sauce: Provides a robust tomato base.
2 (14.5-ounce) cans diced tomatoes, undrained: Adds texture and tang.
3 tablespoons soy sauce: Boosts umami and enhances flavor.
2 teaspoons Italian seasoning: Brings a hint of herby goodness.
1 teaspoon paprika: Adds a subtle smoky note.
1 teaspoon salt, or to taste.
½ teaspoon black pepper, or to taste.
2 cups elbow macaroni, uncooked: Classic pasta choice for goulash.
Optional Add-Ins:
How To Make Chicken and Broccoli Lasagna
Drink This Before Going to Bed to Help Burn Belly Fat: Cucumber Juice
Erases All Wrinkles on Your Face! Effective Anti-Aging Mask! Tightens the Skin! 🔝
Best Damn Air Fryer Pork Chops
Focusing Too Much on Eating Meat Is Unwise: These Are the 3 Highly Nutritious Parts of Fish, Don’t Make the Mistake of Overlooking Them
The Ash Trick to Clean Your Windows and Mirrors and Make Them Sparkling in Just a Few Minutes
Turns out I’ve been using it wrong all this time
Wholesome Chickpea Salad
Here’s what the little sign on your car’s front bumper is for
