There’s something magical about a bowl of creamy rice pudding—a dessert that feels like a warm hug from the past. This recipe, often called “sent straight from heaven,” takes the classic treat to new heights with its luscious texture and perfectly balanced sweetness.
Ingredients:
-
1 cup short-grain rice (perfect for desserts)
-
1 liter whole milk (for richness)
-
1 can (397g) condensed milk
-
1 cinnamon stick
Advertisement: -
1 strip of lemon peel (no bitter white pith)
-
1 pinch of salt
-
1 tsp vanilla extract (optional but divine)
-
½ cup sugar (adjust to taste)
Advertisement: -
Ground cinnamon (for dusting)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Cheesy Taco Cream Cheese Pasta
Nurturing Your Eyes: The Natural Path to Optimal Vision
Put this Secret Ingredient in Your Shampoo: It Speeds Up Hair Growth
Tropical vibes in every bite with Pineapple Mango Salsa
9+ Stories That Remind Us to Be Kind Even When It’s Not Easy
That’s an eye-opener! Thanks for the heads up.
Here’s how to have geraniums full of flowers: you have to water them like this to always have them thriving
White Chocolate Strawberry Cheesecake
Hearty Lasagna Soup Delight
