You have all been loving our slow cooker ribs for a few years now, but many of you have asked how to make ribs in the oven. Are you ready?
INGREDIENTS:
RIBS:
4 pounds (2 kg) baby back pork ribs
2 teaspoons garlic powder
1 teaspoon onion powder
2 teaspoons paprika
2 teaspoons salt
1 teaspoon cracked black pepper
1/2 teaspoon cumin
1 teaspoon chili or Cayenne powder (optional)
2 tablespoons olive oil
SAUCE:
2 cups (500ml) barbecue sauce
3 tablespoons minced garlic
2 tablespoons olive oil
1 tablespoon Worcestershire sauce
1/2 – 1 tablespoon cayenne pepper (optional for heat)
1 teaspoon salt
INSTRUCTIONS:
read more on next page
Unlock the Potency of Carrot Juice: Nature’s Elixir for Flourishing Plants
Just Coffee + Flour! I Don’t Buy from the Store Anymore. Very Few People Know This Secret!
Recipe: Sugar-Free Orange and Carrot Marmalade
How to effortlessly clean gas cooker grates to keep them looking as good as new?
If you spot these red dots on your skin, here’s what they mean
The best Crepes ever
How To Make The Best Key Lime Pie
Simple and Healthy Apple Banana Oat Bars
Not Your Average Pancakes – Try Them and Transform Your Life!
