Discover a simple and tasty recipe that highlights fresh produce: Oven Roasted Cod with Cherry Tomatoes and Thyme .
This dish combines the tenderness of cod with the sweetness of cherry tomatoes, all enhanced by the delicate aromas of thyme and garlic.
Perfect for a light and quick dinner, this recipe is a tribute to Mediterranean cuisine, healthy and full of sunshine. With just a few ingredients, you will get a balanced and elegant meal that will delight your guests.
Ingredients:
4 cod fillets
250 g cherry tomatoes
4 sprigs fresh thyme.
2 cloves garlic, minced
3 tbsp olive oil
Salt and pepper to taste.
1 lemon, cut into wedges
A few basil leaves for garnish
Directions
CONTINUE READING ON THE NEXT PAGE
Beware! You Must Do This Every Time You Eat Chia!
How To Make Pineapple Juice Cake
Chili Cheese Dog Bake
All Women Should Know These 7 Clove Tips
A brilliant tip for cleaning gas stove burners WITHOUT CHEMICALS: THESE ingredients will do the trick
Creamy Parmesan Orzo with Broccoli: A Rich, Comforting One-Pan Dish!
The Black Serum To Get Long, Black Hair
Shrimp and Cream Cheese Quiche
How to Make Your Spider Plant Bloom Quickly and Make Your Home Scented