If you’ve got a big pair of kitchen scissors then they’ve probably got a weird toothy bit between the handles which doesn’t quite come close enough for cutting stuff. You can snip-snip-snip all day long with the normal scissor parts of the scissors but what’s the point of those weird metal jaws in between? You can’t really cut things with them since the toothy blades don’t meet in the middle and the whole point of scissors is to cut things.
see next page
I Was Kicked out of the Restaurant Because of My Age and Outfit – Days Later, I Returned for Payback
Kitchen Hacks for Chicken Soup
Creating Culinary Magic with a Dish
Classic Coffee Cake with Crumb Topping
How to keep bananas fresh longer with one simple trick!
How to Make Cold-Pressed Avocado Oil at Home
Mashed potatoes with a hearty mushroom lentil stew
How to Keep Strawberries Fresh Longer: 7 Expert Tips to Prevent Mold and Spoilage
LEMON AND GARLIC CLOVES IN A JAR
