If you’re looking for the perfect crispy French fries at home, this simple trick will take your fries to the next level! Soaking your potato strips in vinegar water helps achieve golden, crunchy fries with a soft interior. Follow this easy recipe and enjoy restaurant-quality fries from your kitchen!
★Ingredients
2 tablespoons white vinegar
3-4 large potatoes
Water (enough to soak the potatoes)
Cooking oil (for frying)
Salt to taste
★Instructions
Prepare the Potatoes
Peel and cut the potatoes into thin strips. Make sure the cuts are even for consistent frying.
Soak in Vinegar Water
Place the potato strips in a bowl.
Add enough water to fully submerge the potatoes, and mix in 2 tablespoons of white vinegar.
Soak for about 30 minutes to an hour. The vinegar helps remove starch and ensures crispy fries when fried.
Continued on the next page
Clear the Way: The Importance of Intestinal Cleansing for Health
Beetroot, Carrot, and Cabbage Salad: A Deliciously Addictive Recipe
This 3-ingredient apple dump cake is the easiest fall recipe yet
Homemade Funnel Cake
Slow Cooker Peach Cobbler
You’ll never have to clean the toilet again when you perform this magic trick that’s been around the world.
5 Things You Should Never Put in the Washing Machine
Most Folks Do This Wrong: The Right Way to Clean a Glass Stove Top—Fast!
Just Mix Toothpaste and Baking Soda: A Powerful Combo for Everyday Cleaning!