Perfectly Mini Doughnuts – Bite-Sized Sweetness! 🍩✨
Introduction
Who can resist the soft, fluffy, and golden goodness of mini doughnuts? These adorable, bite-sized treats are perfect for snacking, parties, or satisfying your sweet tooth. Whether you prefer them sugar-coated, glazed, or filled, this easy homemade mini doughnut recipe guarantees perfect results every time!
Let’s make some irresistible mini doughnuts that will disappear as fast as you can make them!
Ingredients: What You’ll Need
For the Doughnuts:
2 cups all-purpose flour
2 tbsp sugar
1 ½ tsp baking powder
½ tsp salt
½ cup milk (or plant-based alternative)
2 tbsp unsalted butter (melted)
1 large egg
1 tsp vanilla extract
Oil for frying (vegetable or canola oil)
For the Sugar Coating (Optional):
½ cup granulated sugar
1 tsp cinnamon
For the Glaze (Optional):
1 cup powdered sugar
2 tbsp milk or water
½ tsp vanilla extract
Preparation: How to Make Perfect Mini Doughnuts
Step 1: Make the Dough
continued on next page
Brandied Fruit Recipe
Grandma’s recipe Figs in syrup! Sweetness
Boiling Eggs Made Easy: Flawless Results Every Time
Mexican Shrimp Cocktail Recipe
Nobody says no to this ooey gooey delight!
Gourmet Cake with Mushrooms, Comté and Hazelnuts
Elvis’ last ever recording has remained quiet until now – when I heard the song, it gave me chills
Amish-Style Apple and Cinnamon Baked Oatmeal
Why Garlic is the Most Important Ingredient for Teeth Whitening
