Indulge in the irresistible combination of creamy peanut butter and decadent cake with this Peanut Butter Sheet Cake recipe. Easy to prepare and suitable for a variety of dietary preferences, this moist and flavorful cake is sure to become a favorite for any occasion. Topped with a luscious peanut butter frosting, it’s a treat that will satisfy any sweet tooth while still being simple and satisfying.
Peanut Butter Sheet Cake with Peanut Butter Frosting
Ingredients:
- 1 box yellow cake mix
- 4 eggs
- 1/2 cup softened butter
- 1 cup water
- 1/2 cup creamy peanut butter
Frosting:
- 3 cups confectioners’ sugar
- 1/2 cup creamy peanut butter
- 1/2 cup softened butter
- 2 to 3 tablespoons milk
- 1 teaspoon pure vanilla extract
Instructions:
- Preheat oven: Preheat the oven to 325°F (165°C). Lightly grease a 9×13-inch baking pan and set it aside.
- Prepare the cake batter: Using an electric mixer, cream together the…
Continue reading instructions on the next page
Ham And Eggcups
Hot Italian Giardiniera Recipe
When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!
Cafeteria Noodles
Here’s how to get rid of urine smell in the bathroom with a cool trick
Feuding Neighbors Build Wall on Property Line, Wake up Hearing Bulldozer One Day – Story of the Day
Salt and vinegar on your dish sponge will stop you wasting a lot of money down the drain
How To Make This Amazing Provincial Beef Stew
This tasty snack is loved by even the most selective folks.
