Indulge in Pineapple Bliss Bars, a tropical dessert featuring a tangy pineapple filling on a buttery crust, perfect for any occasion.
This easy-to-make treat combines creamy richness with a burst of fruity flavor.
Ingredients:
– 2 cups all-purpose flour
– 1/2 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 1 can (20 oz) crushed pineapple, drained
– 1 cup sour cream
– 1/4 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– Powdered sugar for dusting
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I served this dish for a potluck, and friends couldn’t stop eating it