Pineapple cakes: making them is really simple and fast!
Ingredients
EGGS – USE LARGE EGGS 2
SUGAR 100g (½ cup)
YOGURT – FULL-FAT YOGURT 125g (½ cup)
VEGETABLE OIL 60ml (¼ cup)
VANILLA EXTRACT 2ml (½ tsp)
BAKING POWDER 16g
CORNSTARCH 50g (¼ cup+3 tbsp)
ALL PURPOSE FLOUR 170g (1 ⅜ cup)
CANNED PINEAPPLE 6 slices
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Baked Vegetable Casserole with Cheese: A Hearty and Delicious Dish
GARLIC STEAK AND POTATO FOIL PACKS
How To Make The BEST ITALIAN BAKE
Patty Melts with Secret Sauce
Explosion of Flavor: Irresistible Strawberry Bombs
9 Dinge, die man niemals an eine Steckdosenleiste anschließen sollte
13 Powerful Health Benefits of Oregano Orejón & How to Use It!
In front 0f an audience 0f m0re than 6,000, a 3-year-0ld b0y sang the entire hymn.
9 Signs You Might Have a Vitamin B12 Deficiency!
