A warm, comforting dessert made with crescent dough, spiced apples, and a sweet buttery cinnamon glaze—baked to golden perfection and finished with a splash of 7-Up!
Ingredients
1 large apple (Fuji used; any tart apple works well)
1 can Pillsbury Crescent dough
1/2 cup butter
2/3 cup sugar
1/2 teaspoon cinnamon
1/2 teaspoon vanilla
3/4 cup (6 oz) 7-Up or equivalent (half a can)
How to Make Pioneer Woman’s Apple Dumplings
SEE NEXT PAGE
How to Store and Preserve Lemongrass
Discover the Secret Elixir of Vitality: A Daily Drink for a Youthful Glow!
Recipe for Slow Cooker Creamy Chicken Pasta
Does anyone have any idea what this is used for? Seems like a waste
The Nose Knows: Unraveling the Enigmatic Link Between Your Sense of Smell and Mortality
Sweet & Spicy Mango Garlic Sauce
Homemade Lemon, Vinegar & Alcohol Soap – A Natural, Chemical-Free Alternative!
Pulled out some deli meat from fridge. My mother-in-law says it’s wasteful not to use it, but it looks bad to me. What should I do?
Tiramisu Cookies
