This hearty Potato and Minced Meat Casserole is a comforting and flavorful dish that combines layers of tender potatoes, seasoned minced meat, and mushrooms, all topped with gooey melted mozzarella cheese. Perfect for a family dinner, this casserole is sure to satisfy everyone at the table.
Preparation Time
Prep Time: 20-25 minutes
Cook Time: 30-35 minutes
Total Time: 50-60 minutes
Ingredients
1 kg potatoes
4 chicken eggs, beaten
1 onion, chopped
3 cloves of garlic, minced
500 g minced meat (beef, pork, or a mix)
150 g raw mushrooms, sliced
150 ml tomato sauce
150 g hard mozzarella cheese, grated
A bunch of spring onions, chopped
Vegetable oil (for frying)
Salt, ground black pepper, dried ground sweet paprika, and dried ground garlic (to taste)
Instructions
CONTINUE READING NEXT PAGE
Old-Fashioned Molasses Puff Candy Recipe
Unlocking Orchid Growth: How to Use Onion Peel Water for Thriving Plants
How to make the best lemonade in the world
“My picky son ate three helpings and probably would have had more…”
My grandmother and aunts used to prepare this dish when I was a child, but it seems that the recipe was never written down.
Nutella Cream-Filled Crepes
15 Health Benefits of Boiling Pomegranate Peels
How To Grow a Lemon Tree From a Single Seed
Breaking : ‘very end’