Eggs and rice are a simple yet classic combination, but when prepared with the right ingredients and techniques, they can become a culinary masterpiece. Here’s a quick and delicious recipe that turns these humble staples into a dish so good, it’ll feel like a treat every time you make it.
Recipe: Garlic Egg Fried Rice
Ingredients:
2 cups cooked rice (preferably day-old)
3 large eggs
3 tablespoons soy sauce (or tamari for gluten-free)
1 tablespoon sesame oil (or olive oil)
2–3 garlic cloves, minced
1 small onion, finely chopped (optional)
1/2 cup green onions, chopped (optional for garnish)
Salt and pepper to taste
Optional toppings: chili flakes, sesame seeds, or a drizzle of sriracha
Instructions:
Continued on the next page
The BEST CARROT CAKE Recipe
chocolate squares
Pistachio Cookies Recipe
Choose A Bench To Find Out Who You Inherited Your Personality From!
Found some strange pink, chalk-like pellets in my yard. No smell, very light. I have pets and a baby. Know what they are? Should I be concerned?
Strawberry Cheesecake Cinnabon Rolls with Pecans
