Pumpkin caviar like in childhood: I cook a lot at once so it lasts a long time. I keep jars in my apartment. | March 22, 2025
Annonce:
Every year I prepare this delicious pumpkin caviar for the winter. I cook a large quantity at once so it lasts a long time.
Advertisement:
I store this caviar in the kitchen cupboard at room temperature and it keeps well.

To begin, I grind 6 kg of already peeled zucchini in a meat grinder. I usually use large, overgrown zucchini because they contain less juice.
read more on the next page
Advertisement:
How To Make Strawberry Shortcake
Never leave your laptop charger plugged in when the laptop isn’t connected. My electrician warned me about this, and I regret not doing it sooner
Biscuits and Gravy Hashbrown Breakfast Casserole
Yes, yes yes!
Boy hugs his mother’s coffin
Search Results for: Pecan Pie Balls