As someone who’s always juggling work and life, I love recipes that are both simple and delicious. This Slow Cooker 5-Ingredient Garlic Butter Shrimp is a lifesaver on busy weekdays. It’s inspired by my love for seafood and the need for quick, no-fuss meals that taste like they took hours to prepare. Perfect for when you want to impress without the stress!
This garlic butter shrimp pairs beautifully with a side of fluffy white rice or a light quinoa salad. For a more indulgent meal, serve it over a bed of creamy pasta. A crisp green salad with a lemon vinaigrette also complements the rich flavors of the shrimp perfectly.
Ingredients
1 pound large shrimp, peeled and deveined
1/2 cup unsalted butter, melted
4 cloves garlic, minced
1 tablespoon lemon juice
Salt and pepper to taste
Directions
see next page
5 foods rich in estrogen
Stop throwing out expired sunscreen. Here are 10 brilliant hacks to use them around the house
With warmer days ahead, I swear by this trick to keeping ants out of my kitchen
Don’t throw away your toilet paper rolls anymore. Here are 10 spectacular ways to reuse them in your garden.
Baked Chicken Legs: The Recipe to Make Them Tasty and Juicy|
Best Baked Chicken Wings
