Discover the simplest and most delicious quick bread recipe that requires no oven! In just 10 minutes, you can create a soft, warm, and versatile bread that pairs perfectly with a variety of dishes. This recipe is ideal for those who crave fresh, homemade bread but don’t want to deal with the lengthy process of traditional baking. Whether you’re a beginner or an experienced cook, this quick bread will become your go-to for a fast and tasty treat.
Preparation Time:
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Ingredients:
For the Bread:
Flour: 4 cups (480g)
Yogurt: 1 cup (220g)
Water: 1 cup (200ml)
Baking Powder: 1 packet (10g)
Salt: 1 teaspoon (8g)
Vegetable Oil: 1 tablespoon (10ml)
For the Topping:
Olive Oil: 50ml
Directions:
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This recipe is so decadent and creamy! I love every single bite and make it regularly!
After eating this, I’m never having salmon any other way! Holly Owens
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