Ingredients:
**For the Cookies:**
β 1 cup unsalted butter, softened
β 2/3 cup granulated sugar
β 2 large egg yolks
β 1 teaspoon vanilla extract
β 2 cups all-purpose flour
β 1/2 teaspoon salt
β 1/2 cup raspberry jam
**For the Lemon Glaze:**
β 1 cup powdered sugar
β 2-3 tablespoons fresh lemon juice
β 1 teaspoon lemon zest
Instructions:
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