Ingredients:
Short pasta: 300 g (penne, farfalle, etc.)
Canned tuna: 1 can (about 150 g), drained
Cucumber: 1, diced
Cherry tomatoes: 1 cup, halved
Red bell pepper: 1, diced
Red onion: 1 small, thinly sliced
Black olives: 1/2 cup, sliced
Fresh parsley: 2 tablespoons, chopped
For the Dressing:
Olive oil: 1/4 cup
Lemon juice: 2 tablespoons
Continue Reading in next page
Dijon mustard: 1 tablespoon
Garlic: 1 clove, pressed
Salt and pepper: to taste
Instructions:
How To Make Wendy’s Chili
Natural Remedy for Sore Joints and Bones: Only Four Ingredients!
The ole fashioned candy apples
Put turkey breast in a slow cooker with these 4 ingredients. It’s the perfect winter dinner.
Creamy Custard Dessert Recipe
Cleanse Your Lungs in 3 Days
I promise you, there won’t be any leftovers when you serve this dish up
Colin Kaepernick: “Will go to Russia if not respected properly in the United States”
Very white and streak-free laundry: my neighbor asks me how I do it, I don’t use bleach!