Step 1: Prepare the Pasta
Cook the Pasta: Cook the pasta in a large pot of salted boiling water according to package instructions until al dente. Drain and rinse with cold water to stop the cooking process. Let cool completely.
Step 2: Prepare the Dressing
Make the Dressing: In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, pressed garlic, salt, and pepper. Set aside.
Step 3: Assemble the Salad
Combine Ingredients: In a large salad bowl, combine the cooled pasta, drained tuna, diced cucumber, halved cherry tomatoes, diced red bell pepper, sliced red onion, black olives, and chopped fresh parsley.
Add the Dressing: Pour the prepared dressing over the pasta salad and gently toss to coat all ingredients evenly.
Step 4: Chill and Serve
Continue Reading in next page
Not Yo’ Mama’s Banana Pudding
Put raw shrimp in a slow cooker with these 4 ingredients. You’ll dream about this meal. Full recipe
How to Cook Scrambled Eggs Perfectly Every Time
How To Make THE BEST STEAK FAJITAS
Natural remedy to combat nail fungus: improved guide for effective treatment!
Cleanses the Liver 150 Times More Powerful Than Garlic and Lemon: Grandma’s Miracle Recipe
