These Rotel Cream Cheese Sausage Balls are a perfect blend of spicy, cheesy, and savory flavors that make them irresistible for any occasion. Whether you’re hosting a party, preparing a snack, or bringing something to a potluck, these sausage balls will steal the show.
Ingredients (Makes ~40 Sausage Balls)
. 1 lb (16 oz) ground pork sausage (mild or spicy, based on preference)
. 8 oz cream cheese, softened
. 1 can (10 oz) Rotel diced tomatoes and green chilies, drained well
. 1 cup shredded sharp cheddar cheese
. 1 ½ cups Bisquick baking mix
. 1 teaspoon garlic powder (optional, for extra flavor)
. ½ teaspoon onion powder (optional, for added depth)
. Fresh parsley or chives for garnish (optional)
Instructions
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So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
