Rotisserie Chicken Mushroom Soup Recipe | February 7, 2025
Annonce:
Ingredients:
1 rotisserie chicken, shredded (remove skin and bones)
1 tablespoon olive oil
1 medium onion, diced
2 cloves garlic, minced
8 ounces mushrooms, sliced
4 cups chicken broth
1 cup heavy cream
1 teaspoon dried thyme (optional)
1/2 teaspoon smoked paprika (optional)
Salt and pepper, to taste
Optional garnish: fresh parsley or chives
Instructions:
Sauté Aromatics and Mushrooms:
Heat the olive oil in a large pot over medium heat.
Add the diced onion and sauté for 5–7 minutes, until softened.
Stir in the minced garlic and cook for an additional minute, until fragrant.
Add the mushrooms to the pot and cook for 5–6 minutes, stirring occasionally, until they are tender and slightly browned.
Add Chicken Broth:
Advertisement:
Discover the Buzz: A Revolutionary Drink for a Healthier You!
How To Grow Celery In Plastic Bottles, a Quick and Surprising Method
How To Make MONTEREY SAUSAGE PIE
Irresistible Ritz Cracker Party Sandwiches
Peace lily, only with this ingredient it blooms for up to 10 years in a row
Just Mix Coca-Cola with Vaseline and You Will Be Amazed
Oh whoa, I never thought to try this before
Age Spots: Causes, Prevention, and Effective Treatments
how to make baking soda cream that removes wrinkles skin spots and blackheads
