Royal Quails with Smoked Lard Lacquered with Spice Syrup and Juicy Fruit
Boiled Quails, Smoked Lard and Spice Syrup: The Perfect Dish for Christmas ðŸ½ï¸ðŸ
Ingredients :
4 quails
100 g of smoked lard
2 oranges
1 poire
1 tablespoon of spice syrup
1 tablespoon of honey
50 ml of poultry broth
1 strand of rosemary
Preparation:
Preheat your oven to 190°C.
Roll up every smoked lard quail. In a hot frying pan, golden the quails on each side.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
CONTINUE READING ON THE NEXT PAGE🥰💕
All Women Should Know These 7 Clove Tips
Say Goodbye to Coughs in 30 Minutes: The Ultimate Natural Remedy for Cold, Bronchitis, and Sore Throat!
How To Make Broccoli and Potato Bake
Phloem Bundles: Unwanted Strings on Your Banana
5 foods you should never put in the oven, they become harmful to your health
Why pouring vinegar into your toilet tank?
No more dirty, boring sinks – all you need is a glass!
Pinky promise, this recipe was a hit. The magic is the stuffing inside
If your feet swell, it is a clear sign that…