Sausage, Egg, and Cream Cheese Hashbrown Casserole
Meta Description:
This hashbrown breakfast casserole with sausage, eggs, and cream cheese is the ultimate brunch recipe or make-ahead breakfast!
A Creamy, Cheesy Breakfast Bake That Feeds a Crowd
Few dishes scream comfort food like a bubbling sausage and hashbrown casserole. Whether you’re hosting brunch, prepping for the week, or craving a warm breakfast-for-dinner option, this recipe delivers. It’s loaded with crispy hashbrowns, savory sausage, fluffy eggs, melted cheese, and a rich swirl of cream cheese that makes every bite indulgent.
Ingredients
1 lb breakfast sausage (pork or turkey)
1 (30 oz) package frozen shredded hashbrowns, thawed
8 oz cream cheese, softened
6 large eggs
½ cup milk
1 cup shredded cheddar cheese
Salt and pepper, to taste
Optional: Chopped parsley or green onions for garnish
Directions
see continuation on next page
How to Make Chicken Stock
How To Make Bacon-Wrapped Potatoes
Ginger Water Recipe : The Ultimate Beverage for Melting Fat Across Your Body !
Snack Attack! These Are So Good
The secret to keeping your peace lily lush and blooming beautifully! Full recipe 👇 ✅
Quick bread recipe: warm and tasty, it’s very good
How to Adjust Your Kitchen Stand Mixer for Better Baking Results
Chinese pepper steak with onions! *
Holy moly, this Christmas munch is the most addicting thing I’ve ever made!