Sausage, Egg, and Cream Cheese Hashbrown Casserole | July 2, 2025

Sausage, Egg, and Cream Cheese Hashbrown Casserole
Meta Description:
This hashbrown breakfast casserole with sausage, eggs, and cream cheese is the ultimate brunch recipe or make-ahead breakfast!

A Creamy, Cheesy Breakfast Bake That Feeds a Crowd
Few dishes scream comfort food like a bubbling sausage and hashbrown casserole. Whether you’re hosting brunch, prepping for the week, or craving a warm breakfast-for-dinner option, this recipe delivers. It’s loaded with crispy hashbrowns, savory sausage, fluffy eggs, melted cheese, and a rich swirl of cream cheese that makes every bite indulgent.

Ingredients

1 lb breakfast sausage (pork or turkey)

1 (30 oz) package frozen shredded hashbrowns, thawed

8 oz cream cheese, softened

6 large eggs

½ cup milk

1 cup shredded cheddar cheese

Salt and pepper, to taste

Optional: Chopped parsley or green onions for garnish

 Directions

 

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