Sautéed Cauliflower and Mushroom | March 16, 2025
Annonce:
Preparation Time
Advertisement:
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Total Time: 25-30 minutes
- Servings: 4
Ingredients
- 1 medium cauliflower, cut into florets
- 300g mushrooms, sliced
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 15g butter (divided)
- 2-3 tablespoons vegetable oil (for frying)
- Salt and pepper, to taste
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement:
How You Can Preserve Tomatoes For a Long Time?
Discover the Joy of Making Homemade Butter with Just One Ingredient!
Cheesy Jalapeño Shortbread Recipe
Title: Only 2 Cups a Day for 1 Week and You’ll Need Smaller Clothes!
Züchten Sie Ihre eigene Nelke, von der Aussaat bis zur Ernte.
Cake topped with chocolate ganache and créme garniture.
Eggs Unraveled: The Surprising Truth About Eating Eggs Every Day
A bay leaf in the fridge? My grandmother always did it. Here’s why and how.
wonton soup