Ingredients
The following ingredients are needed: three cups of cold mashed potatoes, one big egg, one cup of shredded cheddar cheese, quarter cup of chopped chives, quarter cup of all-purpose flour, and half a teaspoon of garlic powder.
1/4 cup of grated Parmesan cheese, reserved for rolling
– Ghee or cooking spray for use in pans
Preparation
1. Spray or oil a small muffin tin with cooking spray and set oven temperature to 400 degrees Fahrenheit (200 degrees Celsius).
2. In a large mixing basin, thoroughly incorporate the chopped cheddar, chives, cold mashed potatoes, egg, flour, garlic powder, salt, and pepper.
3. Coat each dough ball with grated Parmesan cheese after rolling it into 1-inch balls.
4. Carefully push the greased potato balls into the muffin pan’s cavities to create a puff shape.
5. Puffs should be baked for around 15 to 20 minutes, or until they turn a golden brown and are somewhat crunchy on top.
Step 6: After a few minutes of cooling, take them out of the pan. Serve when still warm and savor the sight of them vanishing!
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Miracle Drink: No Pain in a Week (Joints, Legs & Back)
Slow Cooker Polish Sausage, Sauerkraut, and Potatoes Recipe
Canker Sores In The Mouth: Here Is How To Naturally Get Rid Of Them In A Matter Of Minutes Without Using Any Medicine
Lemon-Herb Chicken Roast Recipe
My nana swears by this trick to painlessly get rid of unwanted facial hair. Here’s how it works
Cheesy Chicken Fritters
Million Dollar Lasagna
A flan worthy of the best bakeries, high, creamy and so delicious! This classic dessert will surely delight your taste buds.
Encrusted oven: I make it shine in a few minutes and without effort!
