Ingredients:
Liverwurst (amount depends on how many sandwiches you want to make)Rye bread or your preferred breadMustard (Dijon or whole grain mustard work well)Red onion, thinly slicedPickles, slicedLettuce leaves (optional)Butter or mayonnaise (optional)
Instructions:
Prepare the Bread:If you like, you can toast the bread slices for added texture and flavor.Spread a thin layer of butter or mayonnaise on the bread if desired.Spread Liverwurst:Take the liverwurst and spread it evenly on one side of each bread slice.You can use a knife or a spatula for this.Add Mustard:Spread a layer of mustard on the other side of the bread slices.The mustard adds a tangy kick that complements the richness of the
continued on the next page
Salad dressing in stock, quick and long-lasting
The Timeless Charm of the Old Washboard
Mississippi Mud Chicken Bliss
When this insect lands on you, BE CAREFUL. Here’s what the Universe is trying to tell you
How did I not know about this? Learned something new!
How To Know Georgia Peach
Revive Faded Clothes: Simple DIY Tricks to Restore Their Original Brightness
Decadent Caramel Panna Cotta with Luscious Raspberry Drizzle
Title: Slow Cooker Church Supper Spaghetti: A Hearty Classic Made Easy for a Crowd
