Ingredients:
Liverwurst (amount depends on how many sandwiches you want to make)Rye bread or your preferred breadMustard (Dijon or whole grain mustard work well)Red onion, thinly slicedPickles, slicedLettuce leaves (optional)Butter or mayonnaise (optional)
Instructions:
Prepare the Bread:If you like, you can toast the bread slices for added texture and flavor.Spread a thin layer of butter or mayonnaise on the bread if desired.Spread Liverwurst:Take the liverwurst and spread it evenly on one side of each bread slice.You can use a knife or a spatula for this.Add Mustard:Spread a layer of mustard on the other side of the bread slices.The mustard adds a tangy kick that complements the richness of the
continued on the next page
How To Make Amish White Bread
Grandma’s Capirotada Recipe
Broccoli and Oat Patties: A Heartwarming Recipe for Every Kitchen
Easy dessert without flour
Magnificent!! 2 spoons can load so many flowers (any plant)
Delicious strawberry jam in 15 minutes, which always turns out: the secret is in the cooking technology
Never heard of this before, but once I tried it, I was hooked!
Tonight we are prepping this for the third time! Total hit in our house!
Vanilla cream cake without baking with 2 packs of pudding powder
