Slow Cooker Herb-Crusted Pork Tenderloin with Creamy Dijon and Herb Sauce! | August 1, 2025
Annonce:
Slow Cooker Herb-Crusted Pork Tenderloin with Creamy Dijon and Herb Sauce!
Advertisement:
Ingredients
1 pork tenderloin (about 1.5 pounds)
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried rosemary
1 teaspoon dried sage
2 tablespoons olive oil
1 cup chicken broth
2 tablespoons Dijon mustard
2 tablespoons butter
1/4 cup white wine
1/2 cup heavy cream
1 tablespoon all-purpose flour
1 teaspoon fresh thyme, chopped
1 tablespoon fresh parsley, chopped
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried rosemary
1 teaspoon dried sage
2 tablespoons olive oil
1 cup chicken broth
2 tablespoons Dijon mustard
2 tablespoons butter
1/4 cup white wine
1/2 cup heavy cream
1 tablespoon all-purpose flour
1 teaspoon fresh thyme, chopped
1 tablespoon fresh parsley, chopped
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
You will no longer throw away watermelon peels: they are worth gold reused like this
Garlic Usage Tips: Avoid These Common Errors
What Happens If You Drink Celery Juice for 7 Days
Vinegar is the perfect ingredient for making fried potatoes that are crispy
Drink Lemon Water Instead Of Pills If You Have One Of These 13 Problems
I have made this recipe for years. My children always chose it for their birthday party over any other
A Chef’s Secret for the Best Egg Salad
A Natural Miracle for Brain Health, Inflammation, and Joint Pain
Fried Potatoes, Onions, and Smoked Polish Sausage Recipe
