Smoky BBQ Ribs with Grilled Corn

Serves: 4
Total Time: 1 hour 45 minutes (including BBQ cooking)

 Ingredients

For the Ribs:

• 1.2 kg pork ribs (baby back or spare ribs)

• 1 tsp salt

  Advertisement:

• 1 tsp black pepper

• 1 tsp smoked paprika

• 1 tsp garlic powder

• 1 tbsp olive oil

  Advertisement:

For the Homemade BBQ Sauce:

• 150 g ketchup 

• 2 tbsp honey (or brown sugar)

• 1 tbsp mustard

• 2 tbsp cider vinegar

  Advertisement:

• 1 tbsp Worcestershire sauce

• 1 tsp soy sauce

• 1 garlic clove, minced

• ¼ tsp sweet paprika

  Advertisement:

• 1 pinch chili flakes (optional) 

For the Side Dish:

• 2 ears of corn, husked 

• Fresh cilantro or parsley, chopped 

  Advertisement:

• Butter (optional, for corn)

Instructions:

see continuation on next page