Looking for a cozy, flavorful dinner that brings comfort in every bite? This smothered chicken and rice recipe is packed with tender chicken, rich creamy sauce, and a hint of heat. It’s the perfect one-pan meal for busy weeknights!
Ingredients:
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4 boneless, skinless chicken breasts or thighs (cut into chunks)
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2 tbsp olive oil
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1 medium onion, finely diced
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2 garlic cloves, minced
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1 cup chicken broth
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½ cup heavy cream
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½ cup diced tomatoes (optional)
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1 tsp paprika
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1 tsp dried thyme
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½ tsp cayenne pepper (adjust to taste)
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Salt & black pepper to taste
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Fresh parsley for garnish
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Cooked white rice, for serving
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Instructions:
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SKINNY CHICKEN BROCCOLI CASSEROLE