Soft Homemade Bread Dough | May 18, 2025
Annonce:
Simple recipe with a little secret to make it as fluffy as a cloud!
Advertisement:
Ingredients:
- 4 cups (500g) all-purpose flour
- 2 teaspoons (10g) salt
- 2 teaspoons (10g) sugar
- 1 ½ tablespoons (15g) dry yeast (or 2 tablespoons/30g fresh yeast)
- 1 ½ cups (350ml) warm water (about 98°F or 37°C)
- 1 tablespoon vegetable oil (optional, for greasing)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Advertisement:
Ham And Eggcups
You will no longer throw away watermelon peels: they are worth gold reused like this
Zucchini and Carrot Fritters: A Delicious and Healthy Treat
Nocna owsianka jogurtowa
American Bread
Just 2 Cups a Day for 1 Week, and You’ll Need Smaller Clothes!
The oil famous for lowering blood uric acid levels, relieving anxiety, chronic arthritis, rheumatism, and alcohol and cigarette addictions.
Chocolate Chip Yogurt Pancake
I’ve lost count of how many times I’ve made this 4-ingredient roast—it’s so easy, and everyone asks for seconds!
