Introduction
When it comes to classic comfort food, Southern Potato Salad holds a special place in the hearts and palates of many. With its creamy texture, tangy dressing, and a hint of crunch from fresh vegetables, this timeless dish is a staple at family gatherings, picnics, and BBQs across the South. Ready to experience the comforting flavors of Southern cuisine? Let’s dive into the recipe!
video instructions available below 👇
Ingredients
– 2 pounds of potatoes (Yukon Gold or red potatoes work well)
– 4 hard-boiled eggs, chopped
– 1/2 cup of mayonnaise
– 2 tablespoons of Dijon mustard
– 2 tablespoons of apple cider vinegar
– 1/2 cup of chopped celery
– 1/4 cup of chopped red onion
– 1/4 cup of chopped dill pickles
– Salt and pepper to taste
– Paprika for garnish (optional)
– Chopped fresh parsley for garnish (optional)
Instructions
Continued on the next page
How To Make Easy Pork Chop Casserole
Remembering Shannen Doherty: A Television Icon
This dive for the Mississippi sin!
Char Siu Chicken: 3-Ingredient Easy Dinner Recipe Everyone Loves
Here’s How to Remove Dirt and Grease from the Hob in Minutes
A strange discovery in the bathroom
Vegetable Beef Soup
If you see a purple butterfly sticker near a newborn, you need to know what it means
This chicken salad is delicious! The best I’ve ever had in my life!!!
