These Southern-Style Honey Butter Cornbread Poppers are bite-sized treats bursting with sweet and savory flavor. Perfect as a snack, appetizer, or side dish, they’re easy to make and pair beautifully with soups, chili, or barbecue.
Ingredients
(Makes about 24 poppers)
For the Cornbread Poppers:
1 cup (130g) cornmeal
½ cup (65g) all-purpose flour
2 tablespoons granulated sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
¾ cup (180ml) buttermilk
1 large egg
2 tablespoons unsalted butter, melted
1 tablespoon honey
Vegetable oil, for frying
For the Honey Butter Glaze:
2 tablespoons unsalted butter, melted
2 tablespoons honey
Pinch of salt
Instructions
Loved how this came out! My friends at church were gushing over it
Breakfast Bake with Cheese, Bacon and Sausage
Discover the Magic: A Homemade Keratin Treatment with Seeds
Two Spoons In The Morning And Forget About Bone Pain, Diabetes, Nerves And Depression
Discovering the Delight of Purslane: A Tasty Treasure from the Garden
Sip Your Way to a Flatter Stomach: A Refreshing Carrot, Lemon, and Ginger Drink
Comforting Chicken & Noodles Crock Pot
I was instantly hooked when I stated this. Now I can’t get enough of this dish
Elon Musk Backs New Anti-Woke Show with Tucker Carlson: “We Need More Like Him!”
