Spicy Mexican Corn Bites | August 15, 2025
Annonce:

Spicy Mexican Corn Bites

 

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“A zesty, cheesy, and crunchy appetizer that packs bold Mexican-inspired flavors in every bite. Perfect for parties, game nights, or whenever you crave a spicy snack!”

Ingredients

For the Corn Mixture:

  • 1 cup corn kernels (fresh, frozen, or canned; if frozen, thaw first)
  • 1/2 cup shredded Monterey Jack cheese (or your favorite melting cheese)
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons mayonnaise
  • 1 tablespoon sour cream
  • 1 jalapeño, finely diced (optional, for heat)
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon cumin
  • Salt and black pepper, to taste
  • 2 tablespoons fresh cilantro, chopped

For the Breading:

  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup panko breadcrumbs (or regular breadcrumbs)
  • 1/4 teaspoon paprika
  • 1/4 teaspoon garlic powder

For Frying:

  • Vegetable oil, for frying

For Serving:

  • Fresh lime wedges
  • Chopped cilantro
  • Hot sauce or creamy chipotle dipping sauce (optional)

Directions

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Thanks for your SHARES!

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