Steak And Shrimp Noodles
Short Description
Steak & Shrimp Noodles is a bold, savory stir-fry packed with tender beef, juicy shrimp, crisp vegetables, and a rich, slightly sweet sauce—all tossed with bouncy egg noodles for a satisfying and easy meal.
Key Ingredients
- 1 lb steak (thinly sliced)
- ½ lb shrimp (peeled and deveined)
- 8 oz egg noodles
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp hoisin sauce
- 1 tbsp honey
- 1 tsp sesame oil
- 1 tbsp garlic (minced)
- 1 tbsp ginger (minced)
- 1 cup bell peppers (sliced)
- ½ cup shredded carrots
- 2 tbsp oil (divided)
Tools Needed
- Large skillet or wok
- Medium pot
- Tongs or spatula
- Cutting board and knife
- Mixing bowls
- Strainer or colander
Instructions:
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