This steamed egg omelet is a simple, yet delightful dish that combines the smooth texture of eggs with the ease of steaming. Perfect for a light meal or as a base for various toppings, it’s an excellent choice for a healthy breakfast or brunch.
Preparation Time: 5 minutes
Cooking Time: 20 minutes
Total Time: 25 minutes
Ingredients (for a 12 cm pan):
250 ml egg mass (at room temperature)
250 ml milk (at room temperature)
A pinch of salt
Directions:
Continued on the next page
Put 2 drops in your ear and you will hear like before. Recover your hearing.
Flies, mosquitoes and cockroaches will disappear from your sight with this natural method
Why should you take a magnesium treatment in autumn?
8 DIY Tricks to Clean a Dirty Mattress and Make It Like New Again
Better Than Anything Bars
Texas Roadhouse Steak Seasoning Recipe
