Strawberry Cheesecake Cookies
Soft, fruity, and stuffed with creamy cheesecake filling — a sweet bite of heaven!
These cookies are everything: chewy, flavorful, and bursting with fresh strawberries and tangy cream cheese. Perfect for spring, summer, or any sweet craving!
Ingredients
For the strawberry dough:
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10 oz fresh strawberries, finely diced
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3½ tablespoons light brown sugar
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½ cup unsalted butter, softened
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⅓ cup granulated sugar
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1 teaspoon vanilla extract
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1½ cups all-purpose flour
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½ teaspoon baking powder
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¼ teaspoon salt
For the cheesecake filling:
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6 oz cream cheese, softened
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3 tablespoons granulated sugar
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½ teaspoon vanilla extract
Instructions
see continuation on next page
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