Stuffed Butternut Squash with Feta, Spinach & Bacon 
Ingredients 
2 medium butternut squashes, halved and seeds removed
3 tbsp olive oil, divided
1 tsp garlic powder
Salt and pepper, to taste
4 cups fresh spinach
1/2 cup crumbled feta cheese
6 slices bacon, cooked and crumbled
1 tsp dried rosemary or thyme (optional)
Instructions:
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A Chinese friend taught me this technique years ago, and I’ve felt so much better since!
You will experience this effect on your body if you consume olive oil with lemon.
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This way all the dirt will be removed from the washing machine and the unpleasant smell of the laundry will disappear.
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